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Cheesy Pull Apart Bread

Delicious bread with melted cheese in every bite

Course: bread, Breakfast, cheese
Cuisine: breakfast
Keyword: breakfast, brunch, Cheese, snacks
Ingredients
  • Loaf of bread
  • 20 g butter melted
  • 1 tbsp Italian herbs
  • 1 tsp paprika (If you want it a little spicy)
  • Various Kinds of cheese (As much as you want)
Instructions
  1. Preheat oven to 180deg Celcius
  2. Melt Butter in microwave and add in Italian herbs. Stir to combine
  3. Slice the loaf of bread lengthwise and breadthwise so you get those tiny cube patterns. Don’t slice through the bread totally
  4. Spread the herb butter mixture into the grooves of the cut loaf and on the top
  5. Stuff plenty of cheese into the grooves
  6. Brush the top and sides of the loaf with the remaining herb butter mixture and bake at 180deg for 15-20 mins or until the cheese has all melted and top is golden brown.
  7. Eat it warm so the cheese is all melted and nice.