The inspiration of this cake came from a food photography show where 3 contestants compete to make a food item according to the ingredients given to them, have their food photographed and best picture wins! One particularly memorable one was the sundae challenge. Everyone knows heat and ice cream don’t go hand in hand so the contestants made “fake ice…

View Post

Ready to set sail somewhere?   Yours truly: Chocolate Cake with Chocolate Frosting Theme: Sailing theme

View Post

The more I designed these cupcakes, the happier I get because they just look so pretty with all the butterflies and flowers! Perfect as a girly cake to celebrate an occasion. Yours truly: Dark Chocolate cupcakes with Fondant designs Theme: Purple, Pink and white with butterflies and flowers

View Post

I’m more of a pooh bear fan than tigger but I must say I’m pretty darn proud of the way this baby tigger turned out. Couldn’t stop laughing at his baby diaper. Don’t you think it’s way cute? Yours truly: Vanilla cake with strawberries and cream Theme: Baby Tigger with a diaper

View Post

If you want a quick sugar fix, have a meringue. Instant sugar rush.  Bring you Pandan flavoured Meringues for a more local twist.  Gorgeous ain’t they

View Post

Vodka Shots Jello Shots Coffee Shots  Chocolate Shots  Ever tried a Chocolate Mousse Shot?  These Ikea glasses were too pretty, that when I first saw them, I knew I had to get them.  They are quite tiny and when I serve desserts in them, I usually call it “dessert in moderation”. 

View Post

Mango Madness!!!  Mango Season is certainly the time where you whip up some nice refreshing cakes to take advantage of the abundance and sweetness of this tropical fruit.  Picture depicts a mango mousse cake with layers of vanilla sponge, topped with a mango puree glaze and more fresh mangoes. Talk about mango overload. If you’re a mango lover, you’ll adore…

View Post

This is a very rich cake indeed.  Layers of cake sandwiched between 2 layers of dark chocolate Mousse and covered with a chocolate ganache. This was baked specially for my grandmother’s 88 birthday 😉 

View Post