Pineapple flowers are such a beautiful addition to any dessert don’t you agree? I made a cake during the weekend that consisted of an Orange cake filled with Pineapple curd, homemade pineapple jam and dried pineapple flowers. Alot of people were loving that cake. I have to admit, I’m in love with this one as well 🙂 This is my…
View PostHealthy Chocolate Cranberry Bliss Balls to celebrate the weekend! Couldn’t resist dressing them up with a coat of dark chocolate ganache and a sprinkle of Rose Petals. It’s raw, gluten-free and Vegan too. Yay I’ve always wanted to make my own bliss balls. They are usually called no baked snacks. If you know me, I like to take…
View PostSuper Moist Carrot cake with silky smooth cream cheese frosting- What more can you ask for in a dessert! This has been my family’s go to recipe for years and I’m so happy to be able to share it with you guys 🙂 I had leftover carrots from a Creamy Beef Stew dish I made few days ago so you…
View PostApple Cider Pancakes will rock your world this fall. Fall has got to be my favourite season although we don’t experience any here in this part of the globe. Beautiful fall trees, a burst of colours when you walk by the road and not too harsh weather is one of the reasons why I love to travel during this time…
View PostHalloween is just round the corner. Have you thought of your trick or treat surprise dessert? If not I have one idea that might scare the daylights out of some of you. The Bloody Brain aka Halloween Brain Cake. Why would anyone wanna do an edible brain? Beats me. One day while scouring the internet for ideas, I thought it…
View PostEveryone got to make these Black Bean Brownies at least once in their life. I know this combination might sound strange to some. Like What the heck?? Beans in brownies. Savoury sweet salty just doesn’t make sense but trust me on this one. It is that good! LIKE REALLY GOOD. With that Extra Chocolate Drizzle, I promise you will…
View PostA great way to celebrate fall and the holiday season is to bake a pumpkin spice related dessert. Though we pretty much experience one season all year round here, it’s pretty cool to be baking alongside other bakers around the globe who experience fall. Now now this Moist Pumpkin Spice Bars will definitely rock your boat! It’s interesting to see…
View PostHave your ever tried baking an eggless cookie? You can start with these Double Chocolate Eggless Cookies because they are so delicious, you’ll forget about the fact that they do not contain eggs. Baking out of your comfort zone can be a little challenging sometimes. If you are so used to the usual ingredients, buying ingredients, steps involved in baking…
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