These Blueberry Poppyseed Pancakes are to die for. I swear it’s one of those recipes that I make that leaves a mark and makes it difficult to forget. I was toying with the idea of adding Poppyseeds to my pancakes and I’m glad I did. As with all other dessert recipes, adding Poppyseeds gives the final product a nice texture.…
View PostI’m back with my Top Things to Eat in Honolulu / Oahu / Waikiki. It’s all about food here. Food Food Food and what we do best. Btw if you missed my Top Things to Do in Honolulu, the link is right here for you. For Poke lovers, there are a lot of Poke Stops below. You can’t go to…
View PostSay Hello to Apricot Chia Jam!!! Homemade Chia Jams have been a staple in the house. We spread them on almost everything – toast, crackers, biscuits, bread. I love to add them to my overnight oats as well as yogurt every morning. I’ve tried Raspberry, Blueberry, Mixed Berry, Apple and now Apricot Chia Jam is my latest experiment. I gotta…
View PostGuys! I am finally getting this post up after a year and a half of procrastination since my Honeymoon. We first visited Hawaii in April 2017 for our honeymoon and it was the best decision ever!! I couldn’t believe it when after 1.5 years, we were on the plane back to where it all began! Since everyone has been bugging…
View PostRemember those Pink Ombre Fondant Flowers on the Lychee Rose Cake. They were made entirely out of edible Marshmallow fondant. Which essentially is a mixture of Marshmallows, Icing sugar and shortening. I had quite a lot of request when I posted this cake on Instagram on how I made those fondant flowers so I decided to put together a…
View PostThese Chocolate Speculoos Crispies will never disappoint!! I promise. Nothing can go severely wrong with these two combination. Chocolates and Speculoos ( Or cookie butter who some may call it ). I got my buddy addicted to this lethal combination of Speculoos + chocolates in Belgium. I think she kind of hated those 2 but when we first tasted these…
View PostDon’t chia wish your breakfast was as delicious as mine? Until today, I’m still craving for these Raspberry Chia Jam I made a couple of days ago. It was beyond delicious that I tried experimenting with different kinds of fruits such as Cherries, Blueberries and Strawberries. This recipe was inspired by my dearest friend Deepika who blogs at TheLoveOfCakes. When…
View PostNutella Chewy Brownies. Now I got your attention didn’t I? Never had a situation where there wasn’t a Nutella bottle sitting in the snack pantry but today was an exception. WHY? Because it all went into making these delicious Nutella Chewy Brownies. I can’t blame myself for this occurrence when these brownies are staring innocently at me. Chewy or Moist…
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