Monday, 7 November 2011

Green Tea and Red Bean Cake

Craving a light Japanese Dessert? 

Try this Matcha infused almond cake with layers of chantilly cream and azuki beans


3 comments:

  1. Is there a recipe available? I would love to try to make this cake!

    ReplyDelete
  2. Slow and careful griding prevents production of heat which can degrade the quality and mouthfeel of the tea.
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